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George III silver cream jug, of helmet shape with beaded rim and high curved reeded handle, the body engraved with monogramed cartouche and foliate border, hallmarked London 1792, makers mark worn and indistinct, approximate weight 3.69 ozt (115 grams)Condition Report:General wear commensurate with age and use, including surface scratches and nicks. Somewhat unsteady on base.Hallmarks clear and legible, with the exception of makers mark which is worn and indistinct.
Teeset, England, London, 1915, 925er Sterling Silber, glatte Form mit Mittelriefe, Deckelbekrönung in Form einer Blüte, Dämmringe Elfenbein, Teekanne, Sahnegießer, Zuckerschale, zus. ca. 1100 g, Versand nur innerhalb der EU möglichTea set, England, London, 1915, 925 sterling silver, smooth shape with central groove, lid crowning in the shape of a flower, ivory insulating rings, teapot, cream jug, sugar bowl, total weight approx. 1100 g, shipping only possible within the EU
A set of three glass perfume bottles with silver covers and on a stand; a silver cream jug and a Tibetan silver snuff bottle and stopper (3)Condition report: Snuff bottle - both sides of the snuff bottle have splits running down both sides of the snuff bottle. The lid has some small splits. some wear and surface scratches. The hardstone set within the stopper has a small crack.
A Three-Piece George V Silver Tea-Service, by Nathan and Hayes, Chester, 1914 and 1915, in the George III style, each piece engraved with foliage on a matted ground, comprising: a teapot with wood handle and finial; a cream-jug and a sugar-bowl, the teapot 21cm wide, total gross weight 16oz 9dwt, 511gr (3)
A Four-Piece George V Silver Tea and Coffee-Service, by J. B. Chatterley and Sons Ltd., Birmingham, 1912 and 1913, each piece faceted tapering, comprising: a coffee-pot; a teapot, each with ebonised handle and finial; a cream-jug and a sugar-bowl, the coffee-pot 21.5cm high, 54oz 8dwt, 1,683gr (4)
A Victorian cranberry glass claret jug with plated mounts; two clear cut glass claret jugs with plated mounts; a cut glass perfume bottle with silver cover (4)Condition report: Large clear claret jug - some clouding to the glass, otherwise OK. Cranberry jug - some movement in the hinge, otherwise this appears OK. Small clear jug - with clouding in the base, otherwise OK.
An Elizabeth II Silver Cream-Jug and Sugar-Caster, the Cream-Jug by Elkington and Co., the Sugar-Caster by Adie Brothers, Both Birmingham, 1964, each baluster and on spreading foot, with Celtic style border, the detachable cover on the sugar-caster with baluster finial, the sugar-caster 17.5cm high, 10oz 9dwt, 352gr (2)
A collection of assorted silver and silver plate, the silver including: a pair of vases, one a/f; a three-piece condiment set; a collection of assorted spoons; a silver-mounted cut-glass scent-bottle, the silver plate including: various dishes and bowls; a vase; a cream-jug and sugar-bowl and other items (two trays)
A Three-Piece Victorian Silver Tea-Service, by Horace Woodward & Co Ltd., London, 1898, each piece compressed circular and on four scroll cast feet, comprising: a teapot with ivory-insulated handle and finial, a cream-jug and a sugar-bowl, the teapot 24.8cm wide over handle, total gross weight 24oz 1dwt, 748gr (3)
Set of 12 late Victorian ivory handled tea knives and forks in fitted oak box, Sheffield, Art Deco silver plated entrée dish and cover by George Wish Sheffield, and other plated items to include hot water jug, sugar sifter, sugar bowls, cream jug, grape shears, candle snuffer,PLEASE NOTE: THIS ITEM MAY CONTAIN IVORY. Buyers must be aware that regulations of several countries, including USA, prohibit the import of ivory, or any goods containing ivory. Ewbanks advise prospective purchasers who intend to ship this lot to another country that they must familiarise themselves with the relevant import/export regulations prior to bidding. They are responsible for their shipping arrangements and the onus is therefore on them to organise their own shipping.
Victorian silver three piece part tea service, comprising hot-water jug, cream jug and sugar bowl, by Edward & John Barnard, London, 1862, gross weight 46oz, 1430g,PLEASE NOTE: THIS ITEM MAY CONTAIN IVORY. Buyers must be aware that regulations of several countries, including USA, prohibit the import of ivory, or any goods containing ivory. Ewbanks advise prospective purchasers who intend to ship this lot to another country that they must familiarise themselves with the relevant import/export regulations prior to bidding. They are responsible for their shipping arrangements and the onus is therefore on them to organise their own shipping.
Continental silver cream jug import marks London 1898, sauce boat by Walker and Hall, Sheffield 1920, pair of shell form butter dishes, marks rubbed, continental silver ring box the cover enamelled scene of two couples on a see-saw, marked 925/935 and with a date letter for 1904, cigarette box five bright cut tea spoons a butter knife and sugar tongs weighable silver 16.25oz 505.4gm
Victorian silver mounted cut glass claret jug, the domed hinged cover engraved with a crest and initials, Sheffield 1873, 29 cm high, and a Continental metal mounted claret jug (2)Condition Report: Silver jug with white staining to the inside of the glass, silver polish in places, hinged lid slightly loose and bent upwards at the spout, no chips or cracks found in the glassContinental jug unmarked, inscribed in Danish? around the middle band, silvering worn away. Lid slightly off centre
Victorian cast silver teapot with foliate scrolls, by Charles Reily & George Storer, London 1842, 24.5oz 763.7gm together with a similar cream jug by John James Keith, London 1841,8.3oz 260gm and a Victorian silver sugar bowl with scroll handles by Edward, Edward junior, John & William Barnard, London 1840, 12.6oz 392gmPLEASE NOTE: THIS ITEM MAY CONTAIN IVORY. Buyers must be aware that regulations of several countries, including USA, prohibit the import of ivory, or any goods containing ivory. Ewbanks advise prospective purchasers who intend to ship this lot to another country that they must familiarise themselves with the relevant import/export regulations prior to bidding. They are responsible for their shipping arrangements and the onus is therefore on them to organise their own shipping.

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84455 item(s)/page